{"id":9905,"date":"2025-08-21T15:30:34","date_gmt":"2025-08-21T21:30:34","guid":{"rendered":"https:\/\/askthescientists.com\/?post_type=qa&#038;p=9905\/"},"modified":"2025-12-12T14:10:14","modified_gmt":"2025-12-12T21:10:14","slug":"proflavanol-c100","status":"publish","type":"qa","link":"https:\/\/askthescientists.com\/es\/qa\/proflavanol-c100\/","title":{"rendered":"Proflavanol C100 | Proflavanol C200"},"content":{"rendered":"<div class='flex_column_table av-2m7own5-768a046125abbe9c7cc04a23a398dec1 sc-av_one_third av-equal-height-column-flextable'>\n<style type=\"text\/css\" data-created_by=\"avia_inline_auto\" id=\"style-css-av-2m7own5-768a046125abbe9c7cc04a23a398dec1\">\n.flex_column.av-2m7own5-768a046125abbe9c7cc04a23a398dec1{\nborder-radius:0px 0px 0px 0px;\npadding:0px 20px 0px 20px;\n}\n<\/style>\n<div  class='flex_column av-2m7own5-768a046125abbe9c7cc04a23a398dec1 av_one_third  avia-builder-el-0  el_before_av_two_third  avia-builder-el-first  first no_margin flex_column_table_cell av-equal-height-column av-align-middle  '     ><style type=\"text\/css\" data-created_by=\"avia_inline_auto\" id=\"style-css-av-2j4x7jl-0416807287b0cac87d03c960c86b0271\">\n.avia-image-container.av-2j4x7jl-0416807287b0cac87d03c960c86b0271 img.avia_image{\nbox-shadow:none;\n}\n.avia-image-container.av-2j4x7jl-0416807287b0cac87d03c960c86b0271 .av-image-caption-overlay-center{\ncolor:#ffffff;\n}\n<\/style>\n<div  class='avia-image-container av-2j4x7jl-0416807287b0cac87d03c960c86b0271 av-styling- avia-align-center  avia-builder-el-1  avia-builder-el-no-sibling '   itemprop=\"image\" itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/ImageObject\" ><div class=\"avia-image-container-inner\"><div class=\"avia-image-overlay-wrap\"><img decoding=\"async\" fetchpriority=\"high\" class='wp-image-76405 avia-img-lazy-loading-not-76405 avia_image ' src=\"https:\/\/askthescientists.com\/wp-content\/uploads\/2025\/05\/20250714_Proflavanol-41-303x400.png\" alt='' title='20250714_Proflavanol-4(1)'  height=\"400\" width=\"303\"  itemprop=\"thumbnailUrl\" srcset=\"https:\/\/askthescientists.com\/wp-content\/uploads\/2025\/05\/20250714_Proflavanol-41-303x400.png 303w, https:\/\/askthescientists.com\/wp-content\/uploads\/2025\/05\/20250714_Proflavanol-41-632x835.png 632w, https:\/\/askthescientists.com\/wp-content\/uploads\/2025\/05\/20250714_Proflavanol-41-768x1014.png 768w, https:\/\/askthescientists.com\/wp-content\/uploads\/2025\/05\/20250714_Proflavanol-41-1163x1536.png 1163w, https:\/\/askthescientists.com\/wp-content\/uploads\/2025\/05\/20250714_Proflavanol-41-1551x2048.png 1551w, https:\/\/askthescientists.com\/wp-content\/uploads\/2025\/05\/20250714_Proflavanol-41-1136x1500.png 1136w, https:\/\/askthescientists.com\/wp-content\/uploads\/2025\/05\/20250714_Proflavanol-41-534x705.png 534w, https:\/\/askthescientists.com\/wp-content\/uploads\/2025\/05\/20250714_Proflavanol-41-scaled.png 1939w\" sizes=\"(max-width: 303px) 100vw, 303px\" \/><\/div><\/div><\/div><\/div>\n\n<style type=\"text\/css\" data-created_by=\"avia_inline_auto\" id=\"style-css-av-2ifrfip-ec37f07339682638c844b577c93d3080\">\n.flex_column.av-2ifrfip-ec37f07339682638c844b577c93d3080{\nborder-radius:0px 0px 0px 0px;\npadding:30px 30px 30px 30px;\nbackground-color:#e8e8e8;\n}\n<\/style>\n<div  class='flex_column av-2ifrfip-ec37f07339682638c844b577c93d3080 av_two_third  avia-builder-el-2  el_after_av_one_third  el_before_av_textblock  no_margin flex_column_table_cell av-equal-height-column av-align-middle  '     ><section  class='av_textblock_section av-2gw7h29-56486d4f8af7a579a21324e0e8cc6e83 '   itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/CreativeWork\" ><div class='avia_textblock'  itemprop=\"text\" ><h3 style=\"padding-left: 30px;\">USANA Proflavanol C<sup>100<br \/>\n<\/sup>\u00a0Proflavanol C<sup>200<\/sup><\/h3>\n<p style=\"padding-left: 50px;\">Bioflavonoides y la vitamina C se combinan para ofrecer un poderoso apoyo para la salud cardiovascular, del sistema inmunitario, de la piel y m\u00e1s.*<\/p>\n<\/div><\/section><\/div><\/div><!--close column table wrapper. Autoclose: 1 -->\n<section  class='av_textblock_section av-27pklz5-1618dafadb94ec8049cb93d16e869728 '   itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/CreativeWork\" ><div class='avia_textblock'  itemprop=\"text\" ><h2>Una Mezcla de poderosos antioxidantes que apoyan su salud de forma \u00fanica<\/h2>\n<p>Un estudio publicado por los CDC advirti\u00f3 que s\u00f3lo uno de cada 10 adultos come suficientes frutas y verduras. Una dieta saludable que incluya la ingesta recomendada puede tener un impacto beneficioso en la salud,\u00a0 desde la funci\u00f3n inmune hasta el sistema cardiovascular. Proflavanol C ayuda a cubrir esta brecha en la dieta gracias a que contiene una amplia variedad de <a href=\"https:\/\/askthescientists.com\/qa\/bioflavonoids\/\">bioflavonoides<\/a> combinados con <a href=\"https:\/\/askthescientists.com\/qa\/vitamins\/#VITAMIN_C_ASCORBIC_ACID\">vitamina C<\/a>, lo ayuda a mantener h\u00e1bitos saludables.*<\/p>\n<p>Estimule el poder de los bioflavonoides con USANA Proflavanol C, suplemento exclusivo hecho con la Tecnolog\u00eda Nutricional H\u00edbrida de USANA, de tal forma que usted recibe una combinaci\u00f3n potentes antioxidantes en una tableta bicapa. Juntos, estos nutrientes le ayudar\u00e1n a conservar una buena salud de diferentes maneras:<\/p>\n<ul>\n<li>Neutraliza los radicales libres que, con el tiempo, podr\u00edan causar estr\u00e9s oxidante excesivo, que da\u00f1a las c\u00e9lulas*<\/li>\n<li>Apoya la salud cardiovascular y circulatoria ayudando a mantener en niveles normales la presi\u00f3n sangu\u00ednea y el colesterol, siempre que est\u00e9n, ya, en un rango normal*<\/li>\n<li>Ayuda a mantener fuertes las venas, los vasos sangu\u00edneos y los capilares *<\/li>\n<li>Apoya el equilibrio de la funci\u00f3n inmunitaria *<\/li>\n<li>Ayuda a conservar la salud articular, muscular y cut\u00e1nea *<\/li>\n<\/ul>\n<p>Proflavanol C<sup>100<\/sup> aporta 100 mg de extracto de semilla de uva de la m\u00e1s alta calidad, adem\u00e1s de una combinaci\u00f3n de extracto de t\u00e9 verde, quercetina, hesperidina y extracto de mirtilo, y 300 mg de la exclusiva <a href=\"https:\/\/askthescientists.com\/qa\/poly-c\/\">mezcla Poly\u00ae C a base de vitamina C<\/a> en una tableta bicapa.\u00a0 O bien, elija Proflavanol C<sup>200<\/sup> para obtener el doble de extracto de semilla de uva en una sola tableta.<\/p>\n<p>Al incluir Proflavanol C en su rutina diaria, no solo se sentir\u00e1 bien con los muchos beneficios en favor de su salud, el delicioso recubrimiento sabor uva de las tabletas de Proflavanol C hacen que tomar los suplementos sea a\u00fan m\u00e1s satisfactorio.*<\/p>\n<p style=\"text-align: center;\"><a class=\"shop-link\" href=\"https:\/\/www.usana.com\/ux\/cart\/en-US\/so\/PHX-URL\/my_associates_id\/110.010101?utm_source=ATS&utm_medium=socialsharing\" target=\"blank\">Compre Aqu\u00ed<\/a><\/p>\n\n<\/div><\/section>\n<div class='flex_column_table av-26d6hxd-e67d73965f6ec666fb5fd44a1ea4fc2e sc-av_one_full av-equal-height-column-flextable'><div  class='flex_column av-26d6hxd-e67d73965f6ec666fb5fd44a1ea4fc2e av_one_full  avia-builder-el-5  el_after_av_textblock  el_before_av_textblock  first no_margin flex_column_table_cell av-equal-height-column av-align-middle  column-top-margin'     ><section  class='av_textblock_section av-7rd841-db15bd58aea13e6eedf2ec490da1697b '   itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/CreativeWork\" ><div class='avia_textblock'  itemprop=\"text\" ><h2><strong>Aproveche la diferencia del Proflavanol <\/strong>C<strong>\u00a0de USANA<\/strong><\/h2>\n<\/div><\/section><\/div><\/div><!--close column table wrapper. Autoclose: 1 -->\n<section  class='av_textblock_section av-1zpmiyp-4352f66b22a4055631319f61b71008dc '   itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/CreativeWork\" ><div class='avia_textblock'  itemprop=\"text\" ><p>Antes de enfocarnos en los beneficios para la salud, echemos un vistazo a los dos ingredientes activos de Proflavanol C. Empecemos con flavonoides.<\/p>\n<p>Los bioflavonoides (tambi\u00e9n llamados flavonoides) constituyen una variada familia de <a href=\"https:\/\/askthescientists.com\/phytonutrients\/\">fitonutrientes<\/a> (nutrientes derivados <a href=\"https:\/\/askthescientists.com\/qa\/sources-of-antioxidants\/\">de plantas<\/a>) que dan lugar a los vibrantes colores de frutas y verduras.<\/p>\n<p>Proflavanol C est\u00e1 formulado con extracto de semilla de uva, extracto de t\u00e9 verde, quercetina, hesperidina y extracto de mirtilo. Esta combinaci\u00f3n incluye una amplia gama de diferentes tipos de bioflavonoides que ayudan a mantener la salud y el bienestar general. Sus propiedades antioxidantes contribuyen a la salud cardiovascular, la salud ocular y m\u00e1s.<\/p>\n<p>Los flavonoides extra\u00eddos de moras <a href=\"https:\/\/askthescientists.com\/colorful-eating\/\">azules o moradas como extracto de mirtilo<\/a> y de las semillas de uva, se llaman proantocianidinas, tambi\u00e9n conocidas como &#8220;OPC&#8221;, por procianidinas oligom\u00e9ricas, &#8220;PCO&#8221;, por olig\u00f3meros procianid\u00f3licos.<\/p>\n<p><img decoding=\"async\" class=\"aligncenter size-medium wp-image-20501\" src=\"https:\/\/askthescientists.com\/wp-content\/uploads\/2018\/05\/grapes-400x286.jpg\" alt=\"\" width=\"400\" height=\"286\" srcset=\"https:\/\/askthescientists.com\/wp-content\/uploads\/2018\/05\/grapes-400x286.jpg 400w, https:\/\/askthescientists.com\/wp-content\/uploads\/2018\/05\/grapes-260x185.jpg 260w, https:\/\/askthescientists.com\/wp-content\/uploads\/2018\/05\/grapes-450x321.jpg 450w, https:\/\/askthescientists.com\/wp-content\/uploads\/2018\/05\/grapes.jpg 504w\" sizes=\"(max-width: 400px) 100vw, 400px\" \/><\/p>\n<p>Se sabe que los OPC son de absorci\u00f3n limitada a trav\u00e9s del intestino por su elevado peso molecular y su estructura qu\u00edmica variable. La biodisponibilidad del flavonoides\u00a0del Proflavanol C se ha incrementado de dos maneras:<\/p>\n<ol>\n<li>Utilizando mol\u00e9culas de OPC m\u00e1s peque\u00f1as y concentradas, las cuales se absorben mejor que las mol\u00e9culas grandes de otros muchos extractos<\/li>\n<li>Proporcionando una composici\u00f3n qu\u00edmica consistente y balanceada de forma \u00fanica, con porcentaje m\u00ednimo verificado de 90 por ciento de OPC activos.<\/li>\n<\/ol>\n<p>Estos flavonoides de m\u00e1xima calidad se combinan con otro ingrediente que va m\u00e1s all\u00e1 de lo que se puede encontrar en otros suplementos.<\/p>\n<p>Poly C de USANA combina \u00e1cido asc\u00f3rbico (forma com\u00fan de la vitamina C) con sales minerales. En un estudio interno se encontr\u00f3 que esta combinaci\u00f3n efectivamente eleva los niveles de vitamina C en el organismo por periodos m\u00e1s prolongados que cantidades iguales de \u00e1cido asc\u00f3rbico solo. (El \u00e1cido asc\u00f3rbico suele ser la \u00fanica forma de vitamina C utilizada en suplementos). Las formas minerales de vitamina C tambi\u00e9n se consideran como m\u00e1s favorables para est\u00f3magos sensibles.*<\/p>\n<p>Estos ingredientes particularmente poderosos act\u00faan de forma conjunta para dar mayor efectividad de la que se obtendr\u00eda con cualquiera de los nutrientes solos. Esta combinaci\u00f3n hace que Proflavanol C sea una excelente opci\u00f3n de apoyo para la salud*<\/p>\n<\/div><\/section>\n<section  class='av_textblock_section av-1ybtm7l-85b42deebdaeb34009b5c70f6c078537 '   itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/CreativeWork\" ><div class='avia_textblock'  itemprop=\"text\" ><p style=\"text-align: center;\"><a class=\"shop-link\" href=\"https:\/\/www.usana.com\/ux\/cart\/en-US\/so\/PHX-URL\/my_associates_id\/110.010101?utm_source=ATS&utm_medium=socialsharing\" target=\"blank\">Compre Aqu\u00ed<\/a><\/p>\n<\/div><\/section>\n<div class='flex_column_table av-1wazg29-5fbb536973230e061233b4afcbf5922f sc-av_two_third av-equal-height-column-flextable'><div  class='flex_column av-1wazg29-5fbb536973230e061233b4afcbf5922f av_two_third  avia-builder-el-9  el_after_av_textblock  el_before_av_one_third  first no_margin flex_column_table_cell av-equal-height-column av-align-middle  column-top-margin'     ><section  class='av_textblock_section av-1uydeip-69033946749661a2a579b38f46067940 '   itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/CreativeWork\" ><div class='avia_textblock'  itemprop=\"text\" ><h2><strong>Los radicales libres le temen al Proflavanol C<\/strong><\/h2>\n<\/div><\/section><\/div>\n<div  class='flex_column av-6iv2n5-fabf8bf5983b083aa5b495a6a2fced34 av_one_third  avia-builder-el-11  el_after_av_two_third  el_before_av_textblock  no_margin flex_column_table_cell av-equal-height-column av-align-middle av-zero-column-padding  column-top-margin'     ><style type=\"text\/css\" data-created_by=\"avia_inline_auto\" id=\"style-css-av-1rxwv8x-67867e0c979397cc4c0defdde17298e6\">\n.avia-image-container.av-1rxwv8x-67867e0c979397cc4c0defdde17298e6 img.avia_image{\nbox-shadow:none;\n}\n.avia-image-container.av-1rxwv8x-67867e0c979397cc4c0defdde17298e6 .av-image-caption-overlay-center{\ncolor:#ffffff;\n}\n<\/style>\n<div  class='avia-image-container av-1rxwv8x-67867e0c979397cc4c0defdde17298e6 av-styling- avia-align-center  avia-builder-el-12  avia-builder-el-no-sibling '   itemprop=\"image\" itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/ImageObject\" ><div class=\"avia-image-container-inner\"><div class=\"avia-image-overlay-wrap\"><img decoding=\"async\" fetchpriority=\"high\" class='wp-image-63152 avia-img-lazy-loading-not-63152 avia_image ' src=\"https:\/\/askthescientists.com\/wp-content\/uploads\/2018\/03\/iStock_000012229229Small-400x300.jpg\" alt='' title='iStock_000012229229Small'  height=\"300\" width=\"400\"  itemprop=\"thumbnailUrl\" srcset=\"https:\/\/askthescientists.com\/wp-content\/uploads\/2018\/03\/iStock_000012229229Small-400x300.jpg 400w, https:\/\/askthescientists.com\/wp-content\/uploads\/2018\/03\/iStock_000012229229Small-768x576.jpg 768w, https:\/\/askthescientists.com\/wp-content\/uploads\/2018\/03\/iStock_000012229229Small-705x529.jpg 705w, https:\/\/askthescientists.com\/wp-content\/uploads\/2018\/03\/iStock_000012229229Small-450x338.jpg 450w, https:\/\/askthescientists.com\/wp-content\/uploads\/2018\/03\/iStock_000012229229Small.jpg 800w\" sizes=\"(max-width: 400px) 100vw, 400px\" \/><\/div><\/div><\/div><\/div><\/div><!--close column table wrapper. Autoclose: 1 -->\n<section  class='av_textblock_section av-1qfvkdt-bfd41658421ab0eed36c86c4b4cf4b66 '   itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/CreativeWork\" ><div class='avia_textblock'  itemprop=\"text\" ><p>Muchos de los beneficios del Proflavanol C se derivan de su incre\u00edble poder como antioxidante, gracias a sus ingredientes ricos en fitonutrientes:*<\/p>\n<ul>\n<li>Los flavonoides incluidos en Proflavanol C tienen actividad antioxidante que rivaliza, o incluso supera, a las vitaminas C y E. Adem\u00e1s, estos ingredientes puede apoyar la se\u00f1alizaci\u00f3n celular asociada con la capacidad natural del organismo para generar antioxidantes e incrementar a\u00fan m\u00e1s las defensas.*<\/li>\n<li>Hace tiempo que se considera a la vitamina C como \u201cantioxidante maestro\u201d, pues neutraliza activamente los radicales libres y ayuda a regenerar otros antioxidantes, como la vitamina E.*<\/li>\n<\/ul>\n<p>Entonces, \u00bfpor qu\u00e9 tanto alboroto con los antioxidantes?<\/p>\n<p>El organismo est\u00e1 naturalmente equipado para responder a la formaci\u00f3n de radicales libres generados por las actividades diarias. Todo, de respirar a metabolizar los alimentos, puede generar radicales libres en el organismo.<\/p>\n<p>Los radicales libres son mol\u00e9culas altamente reactivas con un electr\u00f3n non (n\u00famero impar de electrones). A la naturaleza le encanta el equilibrio, entonces, esa mol\u00e9cula se robar\u00e1 un electr\u00f3n de otra mol\u00e9cula para recuperar estabilidad. En general, este proceso es algo bueno, pues le indica al organismo que debe iniciar respuestas que protejan la salud. Se\u00a0 necesita cierta cantidad de radicales libres en el organismo para que se mantenga saludable.<\/p>\n<p><img decoding=\"async\" class=\"aligncenter size-medium wp-image-20502\" src=\"https:\/\/askthescientists.com\/wp-content\/uploads\/2018\/05\/sources-of-oxidative-stress-400x267.jpg\" alt=\"\" width=\"400\" height=\"267\" srcset=\"https:\/\/askthescientists.com\/wp-content\/uploads\/2018\/05\/sources-of-oxidative-stress-400x267.jpg 400w, https:\/\/askthescientists.com\/wp-content\/uploads\/2018\/05\/sources-of-oxidative-stress-768x512.jpg 768w, https:\/\/askthescientists.com\/wp-content\/uploads\/2018\/05\/sources-of-oxidative-stress-835x557.jpg 835w, https:\/\/askthescientists.com\/wp-content\/uploads\/2018\/05\/sources-of-oxidative-stress-1500x1000.jpg 1500w, https:\/\/askthescientists.com\/wp-content\/uploads\/2018\/05\/sources-of-oxidative-stress-705x470.jpg 705w, https:\/\/askthescientists.com\/wp-content\/uploads\/2018\/05\/sources-of-oxidative-stress-450x300.jpg 450w\" sizes=\"(max-width: 400px) 100vw, 400px\" \/><\/p>\n<p>Pero en el mundo de hoy, a uno lo bombardean con cosas que generan a\u00fan m\u00e1s radicales libres, por ejemplo:<\/p>\n<ul>\n<li>Alimentos no saludables<\/li>\n<li>Estr\u00e9s<\/li>\n<li>Contaminaci\u00f3n<\/li>\n<li>Estilo de vida sedentario<\/li>\n<li>Exposici\u00f3n a rayos UV<\/li>\n<li>Tabaquismo<\/li>\n<li>Privaci\u00f3n de sue\u00f1o<\/li>\n<\/ul>\n<p>Cuando en el organismo hay m\u00e1s radicales libres de los que puede controlar naturalmente, se puede provocar un desequilibro en el estr\u00e9s oxidante, y si ese estr\u00e9s se queda demasiado tiempo, conduce a da\u00f1os oxidantes.*<\/p>\n<p>Con el tiempo, el estr\u00e9s oxidante puede desencadenar una cascada de lesiones oxidantes irreparables en c\u00e9lulas, ADN, prote\u00ednas y l\u00edpidos. Estos da\u00f1os pueden impactar la estructura y el funcionamiento adecuados de casi todas las partes del cuerpo. Todo, de la funci\u00f3n respiratoria a la cerebral y la cardiovascular, puede ser impactado por el estr\u00e9s oxidante cr\u00f3nico. Tambi\u00e9n se cree que suele contribuir de manera importante al envejecimiento prematuro.*<\/p>\n<p>Mantener el equilibrio entre radicales libres y antioxidantes es necesario para el funcionamiento fisiol\u00f3gico adecuado que sustenta la buena salud. Los antioxidantes pueden crear una primera l\u00ednea de defensa que proteja a las c\u00e9lulas del estr\u00e9s oxidante perjudicial.*<\/p>\n<p>Actuando conjuntamente en el Proflavanol C, la vitamina C y los bioflavonoides proporcionan protecci\u00f3n antioxidante poderosa que ayuda a mantener la buena salud.*<\/p>\n<\/div><\/section>\n<section  class='av_textblock_section av-1oghoy9-f819f3e53e23e4a560083cf600c890f6 '   itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/CreativeWork\" ><div class='avia_textblock'  itemprop=\"text\" ><p style=\"text-align: center;\"><a class=\"shop-link\" href=\"https:\/\/www.usana.com\/ux\/cart\/en-US\/so\/PHX-URL\/my_associates_id\/110.010101?utm_source=ATS&utm_medium=socialsharing\" target=\"blank\">Compre Aqu\u00ed<\/a><\/p>\n<\/div><\/section>\n<div class='flex_column_table av-1m6ob01-d39f54b356743fed9feaa4e4fd796f31 sc-av_two_third av-equal-height-column-flextable'><div  class='flex_column av-1m6ob01-d39f54b356743fed9feaa4e4fd796f31 av_two_third  avia-builder-el-15  el_after_av_textblock  el_before_av_one_third  first no_margin flex_column_table_cell av-equal-height-column av-align-middle  column-top-margin'     ><section  class='av_textblock_section av-1ltietd-9f7ac55a2d1a2b971e8c89aa7275f607 '   itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/CreativeWork\" ><div class='avia_textblock'  itemprop=\"text\" ><h2><strong>Soporte cardiovascular inmejorable con Proflavanol C<\/strong><\/h2>\n<\/div><\/section><\/div>\n<div  class='flex_column av-1iw245d-408e8c2919e362c324e2734c63ffb8d4 av_one_third  avia-builder-el-17  el_after_av_two_third  el_before_av_textblock  no_margin flex_column_table_cell av-equal-height-column av-align-middle av-zero-column-padding  column-top-margin'     ><style type=\"text\/css\" data-created_by=\"avia_inline_auto\" id=\"style-css-av-1i05x9t-dfc760753d0fcaa8cc47d44fc3c575b4\">\n.avia-image-container.av-1i05x9t-dfc760753d0fcaa8cc47d44fc3c575b4 img.avia_image{\nbox-shadow:none;\n}\n.avia-image-container.av-1i05x9t-dfc760753d0fcaa8cc47d44fc3c575b4 .av-image-caption-overlay-center{\ncolor:#ffffff;\n}\n<\/style>\n<div  class='avia-image-container av-1i05x9t-dfc760753d0fcaa8cc47d44fc3c575b4 av-styling- avia-align-center  avia-builder-el-18  avia-builder-el-no-sibling '   itemprop=\"image\" itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/ImageObject\" ><div class=\"avia-image-container-inner\"><div class=\"avia-image-overlay-wrap\"><img decoding=\"async\" fetchpriority=\"high\" class='wp-image-64384 avia-img-lazy-loading-not-64384 avia_image ' src=\"https:\/\/askthescientists.com\/wp-content\/uploads\/2018\/05\/cardiovascular-biking-couple-400x400.jpg\" alt='' title='cardiovascular biking couple'  height=\"400\" width=\"400\"  itemprop=\"thumbnailUrl\" srcset=\"https:\/\/askthescientists.com\/wp-content\/uploads\/2018\/05\/cardiovascular-biking-couple-400x400.jpg 400w, https:\/\/askthescientists.com\/wp-content\/uploads\/2018\/05\/cardiovascular-biking-couple-80x80.jpg 80w, https:\/\/askthescientists.com\/wp-content\/uploads\/2018\/05\/cardiovascular-biking-couple-768x768.jpg 768w, https:\/\/askthescientists.com\/wp-content\/uploads\/2018\/05\/cardiovascular-biking-couple-835x835.jpg 835w, https:\/\/askthescientists.com\/wp-content\/uploads\/2018\/05\/cardiovascular-biking-couple-36x36.jpg 36w, https:\/\/askthescientists.com\/wp-content\/uploads\/2018\/05\/cardiovascular-biking-couple-180x180.jpg 180w, https:\/\/askthescientists.com\/wp-content\/uploads\/2018\/05\/cardiovascular-biking-couple-705x705.jpg 705w, https:\/\/askthescientists.com\/wp-content\/uploads\/2018\/05\/cardiovascular-biking-couple-120x120.jpg 120w, https:\/\/askthescientists.com\/wp-content\/uploads\/2018\/05\/cardiovascular-biking-couple-450x450.jpg 450w, https:\/\/askthescientists.com\/wp-content\/uploads\/2018\/05\/cardiovascular-biking-couple.jpg 1000w\" sizes=\"(max-width: 400px) 100vw, 400px\" \/><\/div><\/div><\/div><\/div><\/div><!--close column table wrapper. Autoclose: 1 -->\n<section  class='av_textblock_section av-1g5vis1-b17ced213861691cafee765563548ff1 '   itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/CreativeWork\" ><div class='avia_textblock'  itemprop=\"text\" ><p>Si para usted es importante ayudar al sistema cardiovascular a mantenerse saludable, Proflavanol C debe ser el centro de su r\u00e9gimen de suplementaci\u00f3n. <a href=\"https:\/\/askthescientists.com\/meet-definition-optimal-heart-health\/\">La mayor parte de la gente no cumple con los est\u00e1ndares definidos por la American Heart Association para que el coraz\u00f3n est\u00e9 saludable.<\/a>*<\/p>\n<p>El sistema cardiovascular, tambi\u00e9n llamado sistema circulatorio, consta de coraz\u00f3n, pulmones y <a href=\"https:\/\/www.britannica.com\/science\/blood-vessel\">vasos sangu\u00edneos<\/a>, los cuales incluyen arterias, capilares y venas. Este sistema es responsable de mover por el organismo sangre, ox\u00edgeno, nutrientes, productos de desecho y otros compuestos. El coraz\u00f3n es la bomba. Los vasos son la \u201c<a href=\"https:\/\/askthescientists.com\/es\/cardiovascular-system\/\">supercarretera<\/a>\u201d a trav\u00e9s de <a href=\"https:\/\/courses.lumenlearning.com\/suny-ap2\/chapter\/structure-and-function-of-blood-vessels\/\">la cual circula la sangre<\/a>.<\/p>\n<p>Mantener este sistema fluyendo sin contratiempos se traduce en conservar la salud de los vasos sangu\u00edneos. El Proflavanol C ayuda a apoyar el funcionamiento vascular, lo cual favorece el esfuerzo de cada quien para mantener <a href=\"http:\/\/www.heart.org\/HEARTORG\/Conditions\/HighBloodPressure\/KnowYourNumbers\/Understanding-Blood-Pressure-Readings_UCM_301764_Article.jsp?appName=WebApp#.Wtd8ctPwbOQ\">la presi\u00f3n arterial en niveles normales y saludables<\/a>, siempre que, de entrada, ya est\u00e9n saludables.*<\/p>\n<p>Las ventajas cardiovasculares del Proflavanol se derivan de su combinaci\u00f3n exclusiva de antioxidantes.*<\/p>\n<p><img decoding=\"async\" class=\"aligncenter size-medium wp-image-20504\" src=\"https:\/\/askthescientists.com\/wp-content\/uploads\/2018\/05\/adult-beautiful-blur-374809-400x267.jpg\" alt=\"\" width=\"400\" height=\"267\" srcset=\"https:\/\/askthescientists.com\/wp-content\/uploads\/2018\/05\/adult-beautiful-blur-374809-400x267.jpg 400w, https:\/\/askthescientists.com\/wp-content\/uploads\/2018\/05\/adult-beautiful-blur-374809-768x512.jpg 768w, https:\/\/askthescientists.com\/wp-content\/uploads\/2018\/05\/adult-beautiful-blur-374809-835x557.jpg 835w, https:\/\/askthescientists.com\/wp-content\/uploads\/2018\/05\/adult-beautiful-blur-374809-1500x1000.jpg 1500w, https:\/\/askthescientists.com\/wp-content\/uploads\/2018\/05\/adult-beautiful-blur-374809-705x470.jpg 705w, https:\/\/askthescientists.com\/wp-content\/uploads\/2018\/05\/adult-beautiful-blur-374809-450x300.jpg 450w\" sizes=\"(max-width: 400px) 100vw, 400px\" \/><\/p>\n<p>Las proantocianidinas de las uvas tambi\u00e9n se encuentran en el vino tinto, y se considera que son uno de los factores que contribuyen a la \u201cparadoja francesa\u201d, es decir, el hecho de que los franceses tengan tan saludable el coraz\u00f3n, a pesar de que su dieta es rica en grasa saturada. Por otra parte, la vitamina C se ha relacionado con marcadores de salud del coraz\u00f3n, entre otros, una <a href=\"https:\/\/askthescientists.com\/vitamin-c-blood-pressure-management\/\">circulaci\u00f3n sangu\u00ednea saludable<\/a>.*<\/p>\n<p>La combinaci\u00f3n de <a href=\"https:\/\/askthescientists.com\/grape-polyphenols-may-support-healthy-blood-pressure-and-improve-vascular-function\/\">flavonoides<\/a> y vitamina C del Proflavanol C ayuda a mantener la salud cardiovascular desde dos puntos de vista clave.*<\/p>\n<p>Primero, estos nutrientes ayudan en la defensa contra la oxidaci\u00f3n por lipoprote\u00ednas de baja densidad (colesterol malo). Esto significa que el Proflavanol C ayuda a evitar que los l\u00edpidos y prote\u00ednas del colesterol se conviertan en productos finales no saludables.*<\/p>\n<p><img decoding=\"async\" class=\"aligncenter size-medium wp-image-6574\" src=\"https:\/\/askthescientists.com\/wp-content\/uploads\/2017\/04\/blood-1813410_1920-300x150.jpg\" alt=\"\" width=\"300\" height=\"150\" srcset=\"https:\/\/askthescientists.com\/wp-content\/uploads\/2017\/04\/blood-1813410_1920-300x150.jpg 300w, https:\/\/askthescientists.com\/wp-content\/uploads\/2017\/04\/blood-1813410_1920-768x384.jpg 768w, https:\/\/askthescientists.com\/wp-content\/uploads\/2017\/04\/blood-1813410_1920-1030x515.jpg 1030w, https:\/\/askthescientists.com\/wp-content\/uploads\/2017\/04\/blood-1813410_1920-1500x750.jpg 1500w, https:\/\/askthescientists.com\/wp-content\/uploads\/2017\/04\/blood-1813410_1920-705x353.jpg 705w, https:\/\/askthescientists.com\/wp-content\/uploads\/2017\/04\/blood-1813410_1920-450x225.jpg 450w, https:\/\/askthescientists.com\/wp-content\/uploads\/2017\/04\/blood-1813410_1920.jpg 1200w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/p>\n<p>Por otra parte, el Proflavanol C apoya o mantiene saludables la circulaci\u00f3n y el flujo sangu\u00edneos, protegiendo a las c\u00e9lulas endoteliales del estr\u00e9s oxidante excesivo. Estas c\u00e9lulas recubren la superficie interna de los vasos sangu\u00edneos y las arterias. Una de sus muchas funciones es producir \u00f3xido n\u00edtrico, sustancia que se\u00f1ala la vasodilataci\u00f3n (palabra dominguera que significa relajaci\u00f3n \u2014o dilataci\u00f3n\u2014 de los vasos sangu\u00edneos), de tal forma que la sangre fluya m\u00e1s f\u00e1cilmente por el sistema vascular.*<\/p>\n<p>El funcionamiento del \u00f3xido n\u00edtrico puede ser inhibido por los da\u00f1os excesivos de los radicales libres. Protegiendo la capacidad que tienen las c\u00e9lulas endoteliales para producir \u00f3xido n\u00edtrico, el Proflavanol C<sup> \u00a0<\/sup><a href=\"https:\/\/whatsupusana.com\/2015\/02\/proflavanol-c100-can-help-protect-good-free-radicals\/\">favorece una saludable circulaci\u00f3n sangu\u00ednea<\/a>.*<\/p>\n<p>Incluso, favorece la circulaci\u00f3n por los vasos sangu\u00edneos m\u00e1s peque\u00f1os, incluidas las arterias perif\u00e9ricas de la punta de los dedos. En un <a href=\"https:\/\/askthescientists.com\/wp-content\/uploads\/2017\/03\/CR_GSE_Vascular_Health_Poster.pdf\">estudio<\/a> realizado en la escuela de medicina de la universidad de Boston, se encontr\u00f3 que combinar extracto de semilla de uva con vitamina C favorec\u00eda al funcionamiento micro-vascular saludable. Es interesante que esto solo ocurr\u00eda cuando la epicatequina, otro de los bioflavonoides del extracto de semilla de uva, tambi\u00e9n estaba presente en la sangre.*<\/p>\n<\/div><\/section>\n<section  class='av_textblock_section av-1edn2bl-31d6a8f357f8839a3e97fabf5bd81166 '   itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/CreativeWork\" ><div class='avia_textblock'  itemprop=\"text\" ><p style=\"text-align: center;\"><a class=\"shop-link\" href=\"https:\/\/www.usana.com\/ux\/cart\/en-US\/so\/PHX-URL\/my_associates_id\/110.010101?utm_source=ATS&utm_medium=socialsharing\" target=\"blank\">Compre Aqu\u00ed<\/a><\/p>\n<\/div><\/section>\n<div class='flex_column_table av-1d3a1g1-e7ef13c9ca0bb8ddd62c7b1b7650bbef sc-av_two_third av-equal-height-column-flextable'><div  class='flex_column av-1d3a1g1-e7ef13c9ca0bb8ddd62c7b1b7650bbef av_two_third  avia-builder-el-21  el_after_av_textblock  el_before_av_one_third  first no_margin flex_column_table_cell av-equal-height-column av-align-middle  column-top-margin'     ><section  class='av_textblock_section av-1anww4x-e9b93ff4f194a0f04eed71357626562e '   itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/CreativeWork\" ><div class='avia_textblock'  itemprop=\"text\" ><h2><strong>Conexi\u00f3n col\u00e1geno: Coraz\u00f3n, piel y m\u00e1s<\/strong><\/h2>\n<\/div><\/section><\/div>\n<div  class='flex_column av-19p5tk1-c0ef9168d9197bf39f4bb99b22d7c69e av_one_third  avia-builder-el-23  el_after_av_two_third  el_before_av_textblock  no_margin flex_column_table_cell av-equal-height-column av-align-middle av-zero-column-padding  column-top-margin'     ><style type=\"text\/css\" data-created_by=\"avia_inline_auto\" id=\"style-css-av-17ckc7l-b4905dc973cc5f3cde7e02397c7ddaf6\">\n.avia-image-container.av-17ckc7l-b4905dc973cc5f3cde7e02397c7ddaf6 img.avia_image{\nbox-shadow:none;\n}\n.avia-image-container.av-17ckc7l-b4905dc973cc5f3cde7e02397c7ddaf6 .av-image-caption-overlay-center{\ncolor:#ffffff;\n}\n<\/style>\n<div  class='avia-image-container av-17ckc7l-b4905dc973cc5f3cde7e02397c7ddaf6 av-styling- avia-align-center  avia-builder-el-24  avia-builder-el-no-sibling '   itemprop=\"image\" itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/ImageObject\" ><div class=\"avia-image-container-inner\"><div class=\"avia-image-overlay-wrap\"><img decoding=\"async\" fetchpriority=\"high\" class='wp-image-64398 avia-img-lazy-loading-not-64398 avia_image ' src=\"https:\/\/askthescientists.com\/wp-content\/uploads\/2018\/05\/Collagen-Proflavanol-Lucy-square-400x400.jpg\" alt='' title='Collagen Proflavanol Lucy square'  height=\"400\" width=\"400\"  itemprop=\"thumbnailUrl\" srcset=\"https:\/\/askthescientists.com\/wp-content\/uploads\/2018\/05\/Collagen-Proflavanol-Lucy-square-400x400.jpg 400w, https:\/\/askthescientists.com\/wp-content\/uploads\/2018\/05\/Collagen-Proflavanol-Lucy-square-80x80.jpg 80w, https:\/\/askthescientists.com\/wp-content\/uploads\/2018\/05\/Collagen-Proflavanol-Lucy-square-768x768.jpg 768w, https:\/\/askthescientists.com\/wp-content\/uploads\/2018\/05\/Collagen-Proflavanol-Lucy-square-835x835.jpg 835w, https:\/\/askthescientists.com\/wp-content\/uploads\/2018\/05\/Collagen-Proflavanol-Lucy-square-36x36.jpg 36w, https:\/\/askthescientists.com\/wp-content\/uploads\/2018\/05\/Collagen-Proflavanol-Lucy-square-180x180.jpg 180w, https:\/\/askthescientists.com\/wp-content\/uploads\/2018\/05\/Collagen-Proflavanol-Lucy-square-705x705.jpg 705w, https:\/\/askthescientists.com\/wp-content\/uploads\/2018\/05\/Collagen-Proflavanol-Lucy-square-120x120.jpg 120w, https:\/\/askthescientists.com\/wp-content\/uploads\/2018\/05\/Collagen-Proflavanol-Lucy-square-450x450.jpg 450w, https:\/\/askthescientists.com\/wp-content\/uploads\/2018\/05\/Collagen-Proflavanol-Lucy-square.jpg 1000w\" sizes=\"(max-width: 400px) 100vw, 400px\" \/><\/div><\/div><\/div><\/div><\/div><!--close column table wrapper. Autoclose: 1 -->\n<section  class='av_textblock_section av-jpudtc0a-47aa6d8a156462fae1a2725d6e6c1b04 '   itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/CreativeWork\" ><div class='avia_textblock'  itemprop=\"text\" ><p>Otro elemento clave de la salud cardiovascular es la fortaleza del m\u00fasculo cardiaco y los vasos sangu\u00edneos. Ambos requieren <a href=\"https:\/\/askthescientists.com\/collagen\/\">col\u00e1geno<\/a> para tener estructura y soporte, es decir, ambos necesitan cantidades adecuadas de vitamina C. (Usted tambi\u00e9n necesita otros nutrientes, como <a href=\"https:\/\/askthescientists.com\/qa\/minerals\/#CALCIUM\">calcio<\/a> y <a href=\"https:\/\/askthescientists.com\/qa\/coenzyme-q10\/\">coenzima Q10.<\/a>) Como el cuerpo humano no est\u00e1 capacitado para fabricar vitamina C, usted debe apoyarse en la dieta para cumplir con los requisitos diarios.*<\/p>\n<p>El cuerpo utiliza la vitamina C para producir diferentes tipos de col\u00e1geno. Estas prote\u00ednas estructurales abundan en todo el cuerpo porque se necesitan para formar tejido saludable.*<\/p>\n<p>A continuaci\u00f3n, algunos de los tipos m\u00e1s comunes de col\u00e1geno y d\u00f3nde se encuentran:<\/p>\n<p><strong>Tipo I<\/strong>: Fibras de los tejidos conectivos de huesos, dientes, tendones y ligamentos.<br \/>\n<strong>Tipo II<\/strong>: Cart\u00edlagos.<br \/>\n<strong>Tipo III<\/strong>: Tejidos conectivos que dan forma y fortaleza a \u00f3rganos como coraz\u00f3n, h\u00edgado, ri\u00f1ones, etc.<br \/>\n<strong>Tipo IV<\/strong>: Capas de c\u00e9lulas de vasos sangu\u00edneos, m\u00fasculos y ojos.<\/p>\n<p>Apoyando la producci\u00f3n de col\u00e1geno, el Proflavanol C puede favorecer la fortaleza del coraz\u00f3n, as\u00ed como la de vasos sangu\u00edneos, venas y capilares, pero como es evidente, el col\u00e1geno es verdaderamente esencial para la salud del organismo en general.*<\/p>\n<p>Tambi\u00e9n en el aspecto influye el col\u00e1geno: es parte integral de la elasticidad y firmeza de la piel, pero tiende a descomponerse conforme se envejece. Por lo tanto, tomar vitamina C puede ayudar a la producci\u00f3n de esta importante prote\u00edna.*<\/p>\n<p>La piel tambi\u00e9n puede mantenerse saludable desde dentro con ayuda de la actividad antioxidante proporcionada por Proflavanol C. \u00a0La defensa contra los efectos oxidantes provocados por el medio ambiente o por algunos factores del estilo de vida puede ayudar a brindar protecci\u00f3n contra los signos visibles de envejecimiento. Obviamente, tambi\u00e9n es indispensable aplicar <a href=\"https:\/\/askthescientists.com\/protecting-skin-sun\/\">medidas de seguridad inteligentes<\/a> para preservar el aspecto juvenil de la piel.*<\/p>\n<\/div><\/section>\n<section  class='av_textblock_section av-492bu9-0795b24e7cc5482d2daa80100047e79a '   itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/CreativeWork\" ><div class='avia_textblock'  itemprop=\"text\" ><p style=\"text-align: center;\"><a class=\"shop-link\" href=\"https:\/\/www.usana.com\/ux\/cart\/en-US\/so\/PHX-URL\/my_associates_id\/110.010101?utm_source=ATS&utm_medium=socialsharing\" target=\"blank\">Compre Aqu\u00ed<\/a><\/p>\n<\/div><\/section>\n<div class='flex_column_table av-14nsr9d-c20a7ab9cd451bd05dc4b488addde312 sc-av_two_third av-equal-height-column-flextable'><div  class='flex_column av-14nsr9d-c20a7ab9cd451bd05dc4b488addde312 av_two_third  avia-builder-el-27  el_after_av_textblock  el_before_av_one_third  first no_margin flex_column_table_cell av-equal-height-column av-align-middle  column-top-margin'     ><section  class='av_textblock_section av-12h2tnl-49a5a67897b4d6078532d53dc672a57e '   itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/CreativeWork\" ><div class='avia_textblock'  itemprop=\"text\" ><h2><strong>Ayude a su organismo a producir c\u00e9lulas inmunitarias con Proflavanol C<\/strong><\/h2>\n<\/div><\/section><\/div>\n<div  class='flex_column av-11cu4vl-30f6da67a4b9a85eb33f607960a75ad4 av_one_third  avia-builder-el-29  el_after_av_two_third  el_before_av_textblock  no_margin flex_column_table_cell av-equal-height-column av-align-middle av-zero-column-padding  column-top-margin'     ><style type=\"text\/css\" data-created_by=\"avia_inline_auto\" id=\"style-css-av-zqcxu9-565320b695c4e0e05b8256299ff875aa\">\n.avia-image-container.av-zqcxu9-565320b695c4e0e05b8256299ff875aa img.avia_image{\nbox-shadow:none;\n}\n.avia-image-container.av-zqcxu9-565320b695c4e0e05b8256299ff875aa .av-image-caption-overlay-center{\ncolor:#ffffff;\n}\n<\/style>\n<div  class='avia-image-container av-zqcxu9-565320b695c4e0e05b8256299ff875aa av-styling- avia-align-center  avia-builder-el-30  avia-builder-el-no-sibling '   itemprop=\"image\" itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/ImageObject\" ><div class=\"avia-image-container-inner\"><div class=\"avia-image-overlay-wrap\"><img decoding=\"async\" fetchpriority=\"high\" class='wp-image-64405 avia-img-lazy-loading-not-64405 avia_image ' src=\"https:\/\/askthescientists.com\/wp-content\/uploads\/2018\/05\/Immune-couple-blur-Proflavanol-square-400x400.jpg\" alt='' title='Immune couple blur Proflavanol square'  height=\"400\" width=\"400\"  itemprop=\"thumbnailUrl\" srcset=\"https:\/\/askthescientists.com\/wp-content\/uploads\/2018\/05\/Immune-couple-blur-Proflavanol-square-400x400.jpg 400w, https:\/\/askthescientists.com\/wp-content\/uploads\/2018\/05\/Immune-couple-blur-Proflavanol-square-80x80.jpg 80w, https:\/\/askthescientists.com\/wp-content\/uploads\/2018\/05\/Immune-couple-blur-Proflavanol-square-768x768.jpg 768w, https:\/\/askthescientists.com\/wp-content\/uploads\/2018\/05\/Immune-couple-blur-Proflavanol-square-835x835.jpg 835w, https:\/\/askthescientists.com\/wp-content\/uploads\/2018\/05\/Immune-couple-blur-Proflavanol-square-36x36.jpg 36w, https:\/\/askthescientists.com\/wp-content\/uploads\/2018\/05\/Immune-couple-blur-Proflavanol-square-180x180.jpg 180w, https:\/\/askthescientists.com\/wp-content\/uploads\/2018\/05\/Immune-couple-blur-Proflavanol-square-705x705.jpg 705w, https:\/\/askthescientists.com\/wp-content\/uploads\/2018\/05\/Immune-couple-blur-Proflavanol-square-120x120.jpg 120w, https:\/\/askthescientists.com\/wp-content\/uploads\/2018\/05\/Immune-couple-blur-Proflavanol-square-450x450.jpg 450w, https:\/\/askthescientists.com\/wp-content\/uploads\/2018\/05\/Immune-couple-blur-Proflavanol-square.jpg 1000w\" sizes=\"(max-width: 400px) 100vw, 400px\" \/><\/div><\/div><\/div><\/div><\/div><!--close column table wrapper. Autoclose: 1 -->\n<section  class='av_textblock_section av-xoyeo1-5bb96fca09462a1dd94d1e67f6bd2a08 '   itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/CreativeWork\" ><div class='avia_textblock'  itemprop=\"text\" ><p>El <a href=\"https:\/\/askthescientists.com\/immune-system\/\">sistema inmunitario<\/a> es un mecanismo de protecci\u00f3n incre\u00edblemente complejo dise\u00f1ado para blindar al organismo; cuando esa protecci\u00f3n se debilita, el cuerpo est\u00e1 en riesgo. La exposici\u00f3n a microorganismos potencialmente da\u00f1inos, adem\u00e1s del estr\u00e9s o hasta el ejercicio intenso, puede poner temporalmente a prueba al sistema inmunol\u00f3gico.<\/p>\n<p>Los bioflavonoides combina con la vitamina C para apoyar dos aspectos vitales de la inmunidad natural:<\/p>\n<ol>\n<li>Los bioflavonoides favorecen a la habilidad de las c\u00e9lulas para comunicarse con otras y obtener respuestas inmunitarias saludables.*<\/li>\n<li>La vitamina C participa en la producci\u00f3n y funcionamiento normales de los gl\u00f3bulos blancos y <a href=\"https:\/\/www.britannica.com\/science\/antibody\">los anticuerpos<\/a>, que tienen que ser abundantes si se desea un sistema inmunol\u00f3gico fuerte.*<\/li>\n<\/ol>\n<\/div><\/section>\n<section  class='av_textblock_section av-u92qtt-12d89d93e18036621b3d250cc527c277 '   itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/CreativeWork\" ><div class='avia_textblock'  itemprop=\"text\" ><p style=\"text-align: center;\"><a class=\"shop-link\" href=\"https:\/\/www.usana.com\/ux\/cart\/en-US\/so\/PHX-URL\/my_associates_id\/110.010101?utm_source=ATS&utm_medium=socialsharing\" target=\"blank\">Compre Aqu\u00ed<\/a><\/p>\n<\/div><\/section>\n<div  class='flex_column av-rllgjl-0ad890d744f8bbbbcf945501ee0628d4 av_one_half  avia-builder-el-33  el_after_av_textblock  el_before_av_one_half  first flex_column_div av-zero-column-padding  column-top-margin'     ><section  class='av_textblock_section av-pdvin5-6e9278e300be790030a266edd3235cbf '   itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/CreativeWork\" ><div class='avia_textblock'  itemprop=\"text\" ><p><strong>Ingredientes clave<\/strong><\/p>\n<ul>\n<li>Poly C<\/li>\n<li>Extracto de semilla de uva<\/li>\n<li>Extracto de t\u00e9 verde<\/li>\n<li>Quercetina<\/li>\n<li>Hesperidina<\/li>\n<li>eEtracto de mirtilo<\/li>\n<\/ul>\n<p>Ver lista completa de ingredientes<\/p>\n<p><a href=\"https:\/\/askthescientists.com\/wp-content\/uploads\/2025\/08\/Proflavanol-C-Label.png\">Proflavanol C<\/a><\/p>\n<\/div><\/section><\/div>\n<div  class='flex_column av-nq23ht-83fb8bdbc3e85cdfd661739a7e0beeeb av_one_half  avia-builder-el-35  el_after_av_one_half  el_before_av_hr  flex_column_div av-zero-column-padding  column-top-margin'     ><section  class='av_textblock_section av-mvxka9-abd236f2c42dcaa4d40ee1b04f6d8050 '   itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/CreativeWork\" ><div class='avia_textblock'  itemprop=\"text\" ><h4><strong>Uso<\/strong><\/h4>\n<p>Adultos, tomar de dos (2) a cuatro (4) tabletas diariamente, de preferencia con alimentos.<\/p>\n<\/div><\/section><\/div>\n<div  class='hr av-kycuj5-a4adcff3915313b8d0e8248b65632162 hr-default  avia-builder-el-37  el_after_av_one_half  el_before_av_textblock '><span class='hr-inner '><span class=\"hr-inner-style\"><\/span><\/span><\/div>\n<section  class='av_textblock_section av-e6pmn5-fc16d97fe1ae07ad0b24a87b45c65020 '   itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/CreativeWork\" ><div class='avia_textblock'  itemprop=\"text\" ><p style=\"text-align: center;\"><strong>Preguntas frecuentes sobre el Proflavanol C<\/strong><\/p>\n<\/div><\/section>\n<div  class='togglecontainer av-jih4vl-1018791a4ee260ea5b75ceccae05875b  avia-builder-el-39  el_after_av_textblock  el_before_av_hr  toggle_close_all' >\n<section class='av_toggle_section av-45w36p-25a554077b68a4d08be649c297abea0f'  itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/CreativeWork\" ><div role=\"tablist\" class=\"single_toggle\" data-tags=\"{All} \"  ><p id='toggle-toggle-id-1' data-fake-id='#toggle-id-1' class='toggler  av-title-above '  itemprop=\"headline\"  role='tab' tabindex='0' aria-controls='toggle-id-1' data-slide-speed=\"200\" data-title=\"\u00bfQu\u00e9 diferencia hay entre el Proflavanol C100 y el Proflavanol C200?\" data-title-open=\"\" data-aria_collapsed=\"Click to expand: \u00bfQu\u00e9 diferencia hay entre el Proflavanol C100 y el Proflavanol C200?\" data-aria_expanded=\"Click to collapse: \u00bfQu\u00e9 diferencia hay entre el Proflavanol C100 y el Proflavanol C200?\">\u00bfQu\u00e9 diferencia hay entre el Proflavanol C100 y el Proflavanol C200?<span class=\"toggle_icon\"><span class=\"vert_icon\"><\/span><span class=\"hor_icon\"><\/span><\/span><\/p><div id='toggle-id-1' aria-labelledby='toggle-toggle-id-1' role='region' class='toggle_wrap  av-title-above'  ><div class='toggle_content invers-color '  itemprop=\"text\" ><p>Tanto Proflavonol C100 como Proflavonol C200 proveen extracto de semilla de uva de alta calidad y vitamina C.<\/p>\n<p>Cada tableta de Proflavonol C100 contiene 100mg de extracto de semilla de uva y 300 mg de vitamina C.<\/p>\n<p>Cada tableta de Proflavonol C200 contiene 200 mg de extracto de semilla de uva y 300 mg de vitamina C.<\/p>\n<\/div><\/div><\/div><\/section>\n<section class='av_toggle_section av-2aq6fl-acd59fbdeb0b4fa10b145f1e244ccbe5'  itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/CreativeWork\" ><div role=\"tablist\" class=\"single_toggle\" data-tags=\"{All} \"  ><p id='toggle-toggle-id-2' data-fake-id='#toggle-id-2' class='toggler  av-title-above '  itemprop=\"headline\"  role='tab' tabindex='0' aria-controls='toggle-id-2' data-slide-speed=\"200\" data-title=\"\u00bfQu\u00e9 se utiliza para endulzar el recubrimiento del Proflavanol C?\" data-title-open=\"\" data-aria_collapsed=\"Click to expand: \u00bfQu\u00e9 se utiliza para endulzar el recubrimiento del Proflavanol C?\" data-aria_expanded=\"Click to collapse: \u00bfQu\u00e9 se utiliza para endulzar el recubrimiento del Proflavanol C?\">\u00bfQu\u00e9 se utiliza para endulzar el recubrimiento del Proflavanol C?<span class=\"toggle_icon\"><span class=\"vert_icon\"><\/span><span class=\"hor_icon\"><\/span><\/span><\/p><div id='toggle-id-2' aria-labelledby='toggle-toggle-id-2' role='region' class='toggle_wrap  av-title-above'  ><div class='toggle_content invers-color '  itemprop=\"text\" ><p>El revestimiento de Proflavanol C se endulza con stevia y con sabor natural a uva.<\/p>\n<\/div><\/div><\/div><\/section>\n<\/div>\n<div  class='hr av-kycuj5-3-f29f256ba7eed88770f2398f252c1bdc hr-default  avia-builder-el-40  el_after_av_toggle_container  el_before_av_toggle_container '><span class='hr-inner '><span class=\"hr-inner-style\"><\/span><\/span><\/div>\n<div  class='togglecontainer av-jih4vl-1-b871c1148801fecaad571a5774ddd01c  avia-builder-el-41  el_after_av_hr  el_before_av_hr  toggle_close_all' >\n<section class='av_toggle_section av-gu99sx-08775fee975fe348a6fa934ca7c892e5'  itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/CreativeWork\" ><div role=\"tablist\" class=\"single_toggle\" data-tags=\"{All} \"  ><p id='toggle-toggle-id-3' data-fake-id='#toggle-id-3' class='toggler  av-title-above '  itemprop=\"headline\"  role='tab' tabindex='0' aria-controls='toggle-id-3' data-slide-speed=\"200\" data-title=\"Referencias\" data-title-open=\"\" data-aria_collapsed=\"Click to expand: Referencias\" data-aria_expanded=\"Click to collapse: Referencias\">Referencias<span class=\"toggle_icon\"><span class=\"vert_icon\"><\/span><span class=\"hor_icon\"><\/span><\/span><\/p><div id='toggle-id-3' aria-labelledby='toggle-toggle-id-3' role='region' class='toggle_wrap  av-title-above'  ><div class='toggle_content invers-color '  itemprop=\"text\" ><p><a href=\"https:\/\/www.ncbi.nlm.nih.gov\/pubmed\/15630197\">Ariga T. 2004. The antioxidative function, preventive action on disease and utilization of proanthocyanidins. Biofactors 21(1-4):197-201.<\/a><\/p>\n<p><a href=\"https:\/\/www.ncbi.nlm.nih.gov\/pubmed\/10962138\">Bagchi D, et al. 2000. Free radicals and grape seed proanthocyanidin extract: importance in human health and disease prevention. Toxicology 148(2-3):187-97.<\/a><\/p>\n<p><a href=\"https:\/\/www.ncbi.nlm.nih.gov\/pubmed\/9090754\">Bagchi D, et al. 1997. Oxygen free radical scavenging abilities of vitamins C and E, and a grape seed proanthocyanidin extract in vitro. Res Commun Mol Pathol Pharmacol 95(2): 179-89.<\/a><\/p>\n<p><a href=\"https:\/\/www.ncbi.nlm.nih.gov\/pubmed\/10357726\">Carr AC, Frei B. 1999. Toward a new recommended dietary allowance for vitamin C based on antioxidant and health effects in humans. Am J Clin Nutr 69(6):1086-1107.<\/a><\/p>\n<p><a href=\"https:\/\/www.ncbi.nlm.nih.gov\/pubmed\/15134524\">Cos P, et al. 2004. Proanthocyanidins in health care: current and new trends. Curr Med Chem 11(10):1345-59.<\/a><\/p>\n<p><a href=\"https:\/\/www.ncbi.nlm.nih.gov\/pubmed\/12963481\">da Silva Porto PA, Laranjinha JA, de Freitas VA. 2003. Antioxidant protection of low density lipoprotein by procyanidins: structure\/activity relationships. Biochem Pharmacol 66(6):947-54.<\/a><\/p>\n<p><a href=\"https:\/\/pubs.acs.org\/doi\/abs\/10.1021\/jf960721a\">Meyer AS, et al. 1997. Inhibition of Human Low-Density Lipoprotein Oxidation in Relation to Composition of Phenolic Antioxidants in Grapes. J Agric Food Chem 45:1638-1643.<\/a><\/p>\n<p><a href=\"https:\/\/www.ncbi.nlm.nih.gov\/pmc\/articles\/PMC319462\/\">Murad S, et al. 1981. Regulation of collagen synthesis by ascorbic acid. Proc Natl Acad Sci 78(5):2879-82.<\/a><\/p>\n<p><a href=\"https:\/\/www.ncbi.nlm.nih.gov\/pubmed\/12475295\">Natella F, et al. 2002. Grape Seed Proanthocyanidins Prevent Plasma Postprandial Oxidative Stress in Humans. J Agric Food Chem 50(26):7720-5.<\/a><\/p>\n<p><a href=\"https:\/\/www.ncbi.nlm.nih.gov\/pubmed\/9875688\">Nuttall SL, Kendall MJ, Bombardelli E, Morazzoni P. 1998. An evaluation of the antioxidant activity of a standardized grape seed extract, Leucoselect. J Clin Pharm Ther 23(5):385-9.<\/a><\/p>\n<p><a href=\"https:\/\/www.ncbi.nlm.nih.gov\/pubmed\/12875759\">Osganian SK, Stampfer MJ, Rimm E, et al. 2003 Vitamin C and risk of coronary heart disease in women. J Am Coll Cardiol 42(2):246-252.<\/a><\/p>\n<p><a href=\"https:\/\/askthescientists.com\/wp-content\/uploads\/2017\/03\/CRB_USANA_PolyCvsAscorbicAcid.pdf\">Rabovsky A, Cuomo J. 2000. Pharmacokinetics of Poly C versus Ascorbic Acid. USANA Clinical Research Bulletin.<\/a><\/p>\n<p><a href=\"https:\/\/www.ncbi.nlm.nih.gov\/pubmed\/17265171\">Yoshida M, et al. 2007. Prospective study showing that dietary vitamin C reduced the risk of age-related cataracts in a middle-aged Japanese population. Eur J Nutr 46(2):118-124.<\/a><\/p>\n<p><a href=\"http:\/\/www.mdpi.com\/1420-3049\/16\/6\/5054\">Ngamukote S, et al. 2011. Cholesterol-lowering activity of the major polyphenols in grape seed. Molecules 16: 5054-5061.<\/a><\/p>\n<p><a href=\"https:\/\/www.ncbi.nlm.nih.gov\/pmc\/articles\/PMC3466453\/\">Sapwarobol S, et al. 2012. Postprandial blood glucose response to grape seed extract in healthy participants: A pilot study. Pharmacogn Mag 8(31): 192-196<\/a>.<\/p>\n<p><a href=\"https:\/\/www.ncbi.nlm.nih.gov\/pmc\/articles\/PMC4688356\/\">Figueroa-M\u00e9ndez R, Rivas-Arancibia S. 2015. Vitamin C in Health and Disease: Its Role in the Metabolism of Cells and Redox State in the Brain. Front Physiol 6: 397. <\/a><\/p>\n<p>Cires MJ, Wong X, Carrasco-Pozo C, Gotteland M. 2017. The Gastrointestinal Tract as a Key Target Organ for the Health-Promoting Effects of Dietary Proanthocyanidins. Front Nutr [Internet] [accessed 13 April 2018] Available at <a href=\"https:\/\/www.frontiersin.org\/articles\/10.3389\/fnut.2016.00057\/full\">https:\/\/www.frontiersin.org\/articles\/10.3389\/fnut.2016.00057\/full<\/a><\/p>\n<p>Chen S, et al. 2015. Grape Seed Proanthocyanidin Extract Ameliorates Diabetic Bladder Dysfunction via the Activation of the Nrf2 Pathway. PLoS One 10(5) [Internet] [accessed 18 April 2018] Available at <a href=\"https:\/\/www.ncbi.nlm.nih.gov\/pubmed\/25974036\">https:\/\/www.ncbi.nlm.nih.gov\/pubmed\/25974036<\/a><\/p>\n<p><a href=\"https:\/\/www.ncbi.nlm.nih.gov\/pmc\/articles\/PMC3249911\/\">Lobo V, Patil A, Phatak A, Chandra N. 2010. Free radicals, antioxidants and functional foods: Impact on human health. Pharmacogn Rev 4(8): 118-126. <\/a><\/p>\n<p><a href=\"https:\/\/www.ncbi.nlm.nih.gov\/pmc\/articles\/PMC4410392\/\">Segiev PV, Dontsova OA, Berezkin GV. 2015. Theories of aging: an ever-evolving field. 7(1): 9-18. <\/a><\/p>\n<p><a href=\"https:\/\/www.ncbi.nlm.nih.gov\/pubmed\/18175730\">Padayatty S, Levine M. 2008. Fruit and vegetables: think variety, go ahead, eat! Am Jour Clin Nutr 87(1): 5-7.<\/a><\/p>\n<p><a href=\"https:\/\/www.ncbi.nlm.nih.gov\/pmc\/articles\/PMC3869438\/\">May J, Harrison F. 2013. Role of vitamin C in the function of the vascular endothelium. Antioxid Redox Signal 19(17): 2068-2083.<\/a><\/p>\n<p><a href=\"https:\/\/www.ncbi.nlm.nih.gov\/pmc\/articles\/PMC2835915\/\">Pandey K, Rizvi S. 2009. Plant polyphenols as dietary antioxidants in human health and disease. Oxid Med Cell Longev 2(5): 270-278.<\/a><\/p>\n<p><a href=\"https:\/\/www.tandfonline.com\/doi\/abs\/10.1271\/bbb.60053\">Fujii H, et al. 2006. Protective effect of grape seed polyphenols against high glucose-induced oxidative stress. Biosci, Biotech, Biochem 70(9): 2104-2011.<\/a><\/p>\n<p><a href=\"https:\/\/www.ncbi.nlm.nih.gov\/pubmed\/21671418\">Juraschek SP, Miller ER 3<sup>rd<\/sup>, Gelber AC. 2011. Effect of oral vitamin C supplementation on serum uric acid: a meta-analysis of randomized controlled trials. Arthritis Care Res (Hoboken) 63(9): 1295-306.<\/a><\/p>\n<p>English J, Cass H. 2013. The Collagen Connection. Nutrition Review [Internet] [accessed 17 April 2018] Available at <a href=\"https:\/\/nutritionreview.org\/2013\/04\/collagen-connection\/\">https:\/\/nutritionreview.org\/2013\/04\/collagen-connection\/<\/a><\/p>\n<p><a href=\"https:\/\/www.ncbi.nlm.nih.gov\/pubmed\/17921406\">Cosgrove M, et al. 2007. Dietary nutrient intakes and skin-aging appearance among middle-aged American women. Am Jour Clin Nutr 86(4): 1225-1231. <\/a><\/p>\n<p>Other resources<\/p>\n<p><a href=\"https:\/\/nccih.nih.gov\/health\/grapeseed\/ataglance.htm\">https:\/\/nccih.nih.gov\/health\/grapeseed\/ataglance.htm<\/a><\/p>\n<p><a href=\"https:\/\/www.cdc.gov\/mmwr\/volumes\/71\/wr\/mm7101a1.htm\">https:\/\/www.cdc.gov\/mmwr\/volumes\/71\/wr\/mm7101a1.htm<\/a><\/p>\n<p><a href=\"https:\/\/archive.cdc.gov\/www_cdc_gov\/nccdphp\/dnpao\/division-information\/media-tools\/adults-fruits-vegetables.html\">https:\/\/archive.cdc.gov\/www_cdc_gov\/nccdphp\/dnpao\/division-information\/media-tools\/adults-fruits-vegetables.html<\/a><\/p>\n<p><a href=\"https:\/\/www.cdc.gov\/mmwr\/volumes\/71\/wr\/mm7101a1.htm\">https:\/\/www.cdc.gov\/mmwr\/volumes\/71\/wr\/mm7101a1.htm<\/a><\/p>\n<p><a href=\"https:\/\/archive.cdc.gov\/www_cdc_gov\/nccdphp\/dnpao\/division-information\/media-tools\/adults-fruits-vegetables.html\">https:\/\/archive.cdc.gov\/www_cdc_gov\/nccdphp\/dnpao\/division-information\/media-tools\/adults-fruits-vegetables.html<\/a><\/p>\n<\/div><\/div><\/div><\/section>\n<\/div>\n<div  class='hr av-1lzej5-0df691795e887754b68853f87c5a2a95 hr-default  avia-builder-el-42  el_after_av_toggle_container  el_before_av_textblock '><span class='hr-inner '><span class=\"hr-inner-style\"><\/span><\/span><\/div>\n<section  class='av_textblock_section av-e6pmn5-2-68ae0e80f0f2ceb1c06be4837f650d1c '   itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/CreativeWork\" ><div class='avia_textblock'  itemprop=\"text\" ><p style=\"text-align: center;\">Tambi\u00e9n Puede Interesarle<\/p>\n<\/div><\/section>\n<div class='flex_column_table av-d44ycx-f7f7fe44666c936b011a5b8842154ad8 sc-av_one_third av-equal-height-column-flextable'><div  class='flex_column av-d44ycx-f7f7fe44666c936b011a5b8842154ad8 av_one_third  avia-builder-el-44  el_after_av_textblock  el_before_av_one_third  first flex_column_table_cell av-equal-height-column av-align-top av-zero-column-padding  column-top-margin'     ><section  class='av_textblock_section av-aeuie9-e563e13bc239df50c52b47c4a0232cb2 '   itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/CreativeWork\" ><div class='avia_textblock'  itemprop=\"text\" ><p><a href=\"https:\/\/askthescientists.com\/es\/heart-health\/\"><img decoding=\"async\" class=\"aligncenter wp-image-16874 size-square\" src=\"https:\/\/askthescientists.com\/wp-content\/uploads\/2018\/02\/heart-healthy-foods-180x180.jpg\" alt=\"\" width=\"180\" height=\"180\" srcset=\"https:\/\/askthescientists.com\/wp-content\/uploads\/2018\/02\/heart-healthy-foods-180x180.jpg 180w, https:\/\/askthescientists.com\/wp-content\/uploads\/2018\/02\/heart-healthy-foods-80x80.jpg 80w, https:\/\/askthescientists.com\/wp-content\/uploads\/2018\/02\/heart-healthy-foods-36x36.jpg 36w, https:\/\/askthescientists.com\/wp-content\/uploads\/2018\/02\/heart-healthy-foods-120x120.jpg 120w, https:\/\/askthescientists.com\/wp-content\/uploads\/2018\/02\/heart-healthy-foods-450x450.jpg 450w\" sizes=\"(max-width: 180px) 100vw, 180px\" \/><\/a><\/p>\n<p style=\"text-align: center;\"><a href=\"https:\/\/askthescientists.com\/es\/heart-health\/\"><strong>5 deliciosas comidas saludables para el coraz\u00f3n. Le van a encantar<\/strong><\/a><\/p>\n<p>Inf\u00f3rmese sobre 5 deliciosas comidas saludables para el coraz\u00f3n y por qu\u00e9 son tan buenas para el m\u00fasculo cardiaco. Sugerencias para formular dietas para un coraz\u00f3n saludable.<\/p>\n<p style=\"text-align: center;\"><a class=\"btn btn-blue\" href=\" https:\/\/askthescientists.com\/es\/heart-health\/\">Leer Ahora<\/a><\/p>\n<\/div><\/section><\/div>\n<div class='av-flex-placeholder'><\/div><div  class='flex_column av-8q55k1-9c119421304c116c34bedfef540461e1 av_one_third  avia-builder-el-46  el_after_av_one_third  el_before_av_one_third  flex_column_table_cell av-equal-height-column av-align-top av-zero-column-padding  column-top-margin'     ><section  class='av_textblock_section av-pvxb5-20bf0dc677d627f19bf4a80342003e23 '   itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/CreativeWork\" ><div class='avia_textblock'  itemprop=\"text\" ><p><a href=\"https:\/\/askthescientists.com\/es\/nutritional-skincare\/\"><img decoding=\"async\" class=\"aligncenter wp-image-15259 size-square\" src=\"https:\/\/askthescientists.com\/wp-content\/uploads\/2018\/01\/Nutritional-Skincare-180x180.jpg\" alt=\"\" width=\"180\" height=\"180\" srcset=\"https:\/\/askthescientists.com\/wp-content\/uploads\/2018\/01\/Nutritional-Skincare-180x180.jpg 180w, https:\/\/askthescientists.com\/wp-content\/uploads\/2018\/01\/Nutritional-Skincare-80x80.jpg 80w, https:\/\/askthescientists.com\/wp-content\/uploads\/2018\/01\/Nutritional-Skincare-36x36.jpg 36w, https:\/\/askthescientists.com\/wp-content\/uploads\/2018\/01\/Nutritional-Skincare-120x120.jpg 120w, https:\/\/askthescientists.com\/wp-content\/uploads\/2018\/01\/Nutritional-Skincare-450x450.jpg 450w\" sizes=\"(max-width: 180px) 100vw, 180px\" \/><\/a><\/p>\n<p style=\"text-align: center;\"><a href=\"https:\/\/askthescientists.com\/es\/nutritional-skincare\/\"><strong>Cuidado de la piel desde la nutrici\u00f3n: Una piel bella empieza con la dieta<\/strong><\/a><\/p>\n<p>Su forma de comer influye en la salud de la piel. Descubra lo que puede hacer para mejorar el cuidado de la piel desde la nutrici\u00f3n.<\/p>\n<p style=\"text-align: center;\"><a class=\"btn btn-blue\" href=\" https:\/\/askthescientists.com\/es\/nutritional-skincare\/\">Leer Ahora<\/a><\/p>\n<\/div><\/section><\/div>\n<div class='av-flex-placeholder'><\/div><div  class='flex_column av-mzjld-e5becf060ff0f6f3ca978e9645d4f819 av_one_third  avia-builder-el-48  el_after_av_one_third  el_before_av_textblock  flex_column_table_cell av-equal-height-column av-align-top av-zero-column-padding  column-top-margin'     ><section  class='av_textblock_section av-4oiqpd-c2432f529ab42361ca3dd4fad16479c7 '   itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/CreativeWork\" ><div class='avia_textblock'  itemprop=\"text\" ><p><a href=\"https:\/\/askthescientists.com\/es\/fruits-vegetables-quiz\/\"><img decoding=\"async\" class=\"aligncenter wp-image-14550 size-square\" src=\"https:\/\/askthescientists.com\/wp-content\/uploads\/2017\/11\/1024px-Fruit_and_vegetables_basket-180x180.jpg\" alt=\"fruits vs vegetables\" width=\"180\" height=\"180\" srcset=\"https:\/\/askthescientists.com\/wp-content\/uploads\/2017\/11\/1024px-Fruit_and_vegetables_basket-180x180.jpg 180w, https:\/\/askthescientists.com\/wp-content\/uploads\/2017\/11\/1024px-Fruit_and_vegetables_basket-80x80.jpg 80w, https:\/\/askthescientists.com\/wp-content\/uploads\/2017\/11\/1024px-Fruit_and_vegetables_basket-36x36.jpg 36w, https:\/\/askthescientists.com\/wp-content\/uploads\/2017\/11\/1024px-Fruit_and_vegetables_basket-120x120.jpg 120w, https:\/\/askthescientists.com\/wp-content\/uploads\/2017\/11\/1024px-Fruit_and_vegetables_basket-450x450.jpg 450w\" sizes=\"(max-width: 180px) 100vw, 180px\" \/><\/a><\/p>\n<p style=\"text-align: center;\"><a href=\"https:\/\/askthescientists.com\/es\/fruits-vegetables-quiz\/\"><strong>Frutas vs verduras: \u00bfSabe cu\u00e1l es cu\u00e1l?<\/strong><\/a><\/p>\n<p>Ponga a prueba sus conocimientos sobre frutas y verduras. Responda el cuestionario para saber si es usted un bot\u00e1nico en ciernes.<\/p>\n<p style=\"text-align: center;\"><a class=\"btn btn-blue\" href=\" https:\/\/askthescientists.com\/es\/fruits-vegetables-quiz\/\">Leer Ahora<\/a><\/p>\n<\/div><\/section><\/div><\/div><!--close column table wrapper. Autoclose: 1 -->\n<section  class='av_textblock_section av-1yanbl-c402f5d036eacbf3f0742691a701368a '   itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/CreativeWork\" ><div class='avia_textblock'  itemprop=\"text\" ><p class=\"fda\">*Estas declaraciones no han sido evaluadas por la Administraci\u00f3n de F\u00e1rmacos y Alimentos. Este producto no tiene como fin diagnosticar, tratar, curar ni prevenir enfermedad alguna.<\/p>\n<\/div><\/section>\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":10897,"featured_media":0,"menu_order":0,"template":"","format":"standard","meta":{"_acf_changed":false,"inline_featured_image":false,"footnotes":""},"qa-category":[],"qa-tag":[20778],"class_list":["post-9905","qa","type-qa","status-publish","format-standard","hentry","qa-tag-vitamins-and-supplements"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.7 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Proflavanol C100 | Proflavanol C200 - Ask The Scientists<\/title>\n<meta name=\"description\" content=\"USANA\u00ae Proflavanol C aporta dos poderosos antioxidantes para lograr un apoyo \u00fanico. 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